Our Menu
Smalls
Coconut Curry Shrimp
Coconut Fried Gulf Shrimp, Coconut Curry, Local Jasmine Rice, Ginger Scallion Relish, Chili Oil.
Brussels Sprouts
Crispy Brussels Sprouts, Sesame Aioli, Pickled Sweet Peppers, House Eel Sauce, Sesame Seeds.
Duck Egg Rolls
Confit Duck, Mushrooms, Ginger, Scallions, Thai Chili, Soy Sauce, House Asian Sauce.
Hickory Smoked Salmon
House Smoked Chilean Salmon, Green Goddess Aioli, Lemon Vinaigrette Arugula, Crispy Capers, Pickled Red Onion, Wonton Chips.
Creole Devils on Horeseback
Andouille and Boudin Stuffed Medjool Dates, Applewood Smoked Bacon, Harissa Sauce.
Tuna Tataki
Sesame Seed & Togarashi Crusted Tuna, Leche de Tigre, Pickled Red Onions, Sliced Oranges, Crostini, Shaved Lemon Grass.
Crawfish & Spinach Dip
Louisiana Crawfish, Creamy Spinach, Parmesan, Romano, Manchego, Crostinis.
Roasted Garlic Hummus
Pureed Garbanzo Beans, Roasted Garlic Oil, Za'atar, Marinated Feta, Premium Olives, Toasted Pita.
Baked Brie
Baked Danish Brie, Pomegranate Arils, Toasted Pistachio, Local Honey, Rosemary, Grilled St. Bruno Sourdough
Crab Cakes
Seared Crab Cakes, Jumbo Lump Crab, House Hollandaise
Lamb Lollipops
2 Chargrilled Lamb Chops, Honey-Harissa Carrots, Mint Salsa Verde, Harissa Sauce. Upgrade to 4 Chops option available.
Cheese & Charcuterie Board
Chef’s Selection of Meats and Cheeses Paired with House-made Seasonal Accoutrement, Toasted Baguette.
Sandwiches and Flats
Sandwiches are accompanied by choice of Frites or Petite Salad
Bin Burger
8 oz. Prime Beef, Bibb Lettuce, Tomato, Caramelized Onions, Roasted Garlic Ketchup, Roasted Red Pepper Aioli, Brioche Bun.
Salmon BLT
House Smoked Chilean Salmon, Applewood Smoked Bacon, Herbed Cream Cheese, Bibb Lettuce, Tomato, Wheat Toast.
Lobster Roll
Butter Poached Lobster, White Wine & Tarragon Citrus Aioli, Chili Ponzu Arugula, Toasted Sesame, Griddled Split Top Brioche.
Chicken Club Sandwich
Blackened or Fried. Chicken Thigh, Hickory Smoked Ham, Applewood Smoked Bacon, Bibb Lettuce, Tomato, House Honey Mustard, Roasted Red Pepper Aioli, Texas Toast.
Santa Fé Flatbread
Adobo Marinated Pulled Chicken, Fresh Avocado, Iberian Chorizo, Red Onion, Roasted Corn, Cotija Cheese, Poblano Crema
Steak and Gruyere Flatbread
Grilled Tenderloin, Gruyere Cheese, Horseradish Creme Fraiche, Chive Oil, Arugula
Figgy Piggy Flatbread
Fig Jam, Smoked Pork Belly, Fresh Blueberries, Imported Italian Basalmic, Rosemary
From the Earth
Salad Additions: Grilled Gulf Shrimp | Hickory Smoked Salmon | Blackened Chicken | Goat Cheese Croquette | Grilled Steak | Blackened Tuna | Fresh Avocado | Jumbo Lump Crab
Bin 77 House Salad
Spring Mix, Cherry Tomatoes, Pickled Red Onions, Roasted Rosemary Pecans, Multicolored Raisins, Citrus Vinaigrette, Goat Cheese Croquette
Caesar Salad
Crisp Romaine Hearts, Shaved Parmesan, Roasted Garlic Croutons, Bin 77 Caesar Dressing, Crispy Capers
Thai Salad
Spring Mix, Shredded Cabbage, Roasted Peanuts, Pickled Carrots, Fried Wontons, Sesame Vinaigrette, Cilantro Herb Blend
Baby Spinach Salad
Crumbled Goat Cheese, Cranberries, Candied Pecans, Apple-Pepper Jelly Vinaigrette, Fresh Apple
Mains
Smoked Prime Ribeye
14 oz Prime Ribeye, Tricolor Fingerling Potatoes, Grilled Asparagus, Worcestershire Reduction, Horseradish Creme Fraiche
Steak Frites
Grilled 7 oz Flank Steak, House Chimichurri, Crispy Frites
Cast Iron Seared Market Fish
Blackened Market Fish, Saffron Risotto, Crawfish Pontchartrain Sauce, Charred Lemon
Bone-In Pork Chop
Sous Vide 14 oz Bone-In Pork Chop, Sweet Potato & Spicy Tasso Hash, Brown Butter, Jack Daniel’s Bourbon-Pecan Glaze
Roasted Chicken
Roasted Half Chicken, Green Goddess Potatoes, Braised Mushrooms, White Wine Reduction
Grilled Filet
8 oz Filet, Herbed Compound Butter, Confit Potatoes, Seasonal Veggies
Shrimp Fettuccine
Garlic Gulf Shrimp, Fettuccine Pasta, Tarragon Cream Sauce, Sun Dried Tomato, Pecorino Romano
Seared Scallops
U-10 Scallops, Goat Cheese Boursin Risotto, House Pesto, Shaved Pecorino Romano, Lemon Zest, Swiss Chard
Parmesan & Spinach Tortellini
Fresh Stuffed Tortellini, Cognac-Tarragon Cream Sauce, Chive Oil
Extras
Boursin Risotto
Seasonal Veggies
Petite Salad
Parmesan Chive Truffle Frites
Sauces: Roasted Garlic Ketchup, Roasted Pepper Aioli, Horseradish Creme Fraiche, Garlic Aioli, Green Goddess Aioli
Salted Frites
Sauces: Roasted Garlic Ketchup, Roasted Pepper Aioli, Horseradish Creme Fraiche, Garlic Aioli, Green Goddess Aioli
Dessert
White Chocolate Bread Pudding
Blueberries, Lemon Rum Graze
Half-Baked Cookie
Triple Chocolate Brownie Crust, Chocolate Chip Center, Hershey Chocolate Sauce, Caramel, Vanilla Bean Ice Cream
Brûléed Cheesecake
Dulce de Leche, Licor 43 Whipped Cream
Dessert of the Week
Our Weekly Featured Dessert